Haut Marbuzet

Haut MarbuzetTasted blind. Dark ruby with some evolution. Luscious with a query over slight TCA, but a very opulent wine with marked chewy tannins. Oddly velvety. Fades fast on the finish.

elegant and admirably pure nose offers up notes of anise

all wrapped in a dusty

This feels like an entire magnum of wine was somehow

Locked and loaded with phenomenal notes of jammy black raspberries

blackberry pie and blueberry compote with a touch of cedar chest

it will get a bit better

Gaja’s Langhe wines incorporate a small percentage of Barbera

it's at the same quality level

A mixture of red and black fruit here laced with tobacco

The 2016 Syrah Cailloux Vineyard is co-fermented with 4% Viognier in a Côte-Rôtie style that delivers a red and black-fruited nose with a floral grip and rustic rockiness

this is so dense

informed by white currant and lime as well as white peach