SKU:77221159672
Colombia Wilton Benitez - Thermo Shock
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 22 - Jul 27
Description
Colombia Wilton Benitez - Thermo ShockOrigin Colombia, Cauca Farm Paraiso 92 Variety Caturra Process Double Anaerobic Fermentation, Thermo Shock Tasting notes Raspberry, Green Grapes, Sour Candy, Rum Description This rare and unique offering from Wilton Benitez presents a unique and clean cup with notes of raspberry, sour candy, grapes and rum. The coffee undergoes two controlled anaerobic fermentation stages with specific microorganisms added for each process. After being pulped, it then
Double Anaerobic Fermentation
working in a circular motion
and are easier to clean
depending on use
Colombia & Guatemala
Colombia Wilton Benitez - Tabi Natural is best suited to filter brew methods
Material: Ceramic
before diving head first into some coffee tasting
Caramel & Plum
Paddle/Scoop
Colour: Matte Black
the V60 drippers can be placed directly on top of the server while brewing
Quick Dispatch:
Your Colombia Wilton Benitez - Thermo Shock orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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