pick winter salami

pick winter salamiThe Pick winter salami (Pick tliszalmi) has been a worldwide concept since 1869! The recipe has been kept secret for more than 150 years. Only high quality, natural ingredients are used for the preparation. The salami is smoked over dried beech wood fire. After a maturing process of 100 days, the Pick winter salami acquires its distinctive color and taste. You can taste the unsurpassed taste in every slice of salami! Pick's salami has been incredibly

Produced according to the true Bikavér tradition

1 jar of spicy pepper sauce Erős Pista 200 g

Panyolai Szatmári Plum is made from the iconic fruit of the Szatmár region

spicy lamb

When I involuntarily look at my grandfather's photo on the label in front of me

Due to a higher amount of fructose

Fütyülős Honey Blueberry liqueur is a unique fusion of noble spirits and natural sweetness

" János Eszterbauer

my favorite grandfather on the label

rich taste

And you can taste that in the exceptional taste experience and quality of this Grand Tokaj Szamorodni

sweet herbs