Bass Phillip, Pinot Noir Premium

Bass Phillip, Pinot Noir PremiumPure and sophisticated aromas of dark cherries, raspberries, cassia bark and wet earth. The palate is medium bodied with finely integrated tannins and bright acidity, giving notes of blackberries, tobacco leaves and graphite. Very tightly wound and focused. Opens up in the glass and shows its purity. Excellent. Drink or hold.

He now lives it full-time

opulent and very rich larger-scaled flavors that coat the palate with dry extract that helps to buffer the powerful and almost tannic finish

exotic flowers and peppered meats

game and menthol notes

There is excellent vibrancy and slightly better detail to the appealingly textured if not especially dense flavors that evidence a subtle minerality on the precise

even then it will refine yet not reach the finesse and delicacy of the 2012

but they have also made very good wine

the 2008 is quite a bit less tannic than some recent vintages have been

Medium-bodied and quite forward for Bonneau Celestins

This is serious

it is not even close

It has always been on the lighter side