Ramen

RamenKnown worldwide as a Japanese noodle dish, it is actually inspired by Chinese wheat noodles. The word lmin is a Chinese word meaning pulled noodles and although the word Ramen derives from the word lmin it does not actually evolve from this northern Chinese dish called lmin. Ramen is actually derived from Southern Chinese dishes called Char Siu of Guangdong and Rousi Tangmien of Jiangnan. It first appeared in Yokohama Chinatown in the early 20th

The varieties range from mole amarillo (yellow mole)

The archbishop loved it and asked what it was and a nun replied “I made a mole”

With all the essential ingredients to give you the possibility of making it to your liking

sweetness and choice of herbs from the northern and southern region

And there you have it

Traditional Pho originated from the Nam Định region

This is the perfect gathering with family and friends

Traditional sauce of Mexican cuisine

It gets its name as it is a variation of chili and colorado refers to its rich red color

aroma oil and topping

garlic and spices for a delicious well balanced addictive enchilada sauce

A delicate bone broth seasoned with many spices and accompanied by rice noodles