Krowne KRS-30-10 Underbar Ice Bin/Cocktail Unit

Krowne KRS-30-10 Underbar Ice Bin/Cocktail UnitStadium Series Underbar Ice Bin Cocktail Unit, built in 10 circuit cold plate, 30"W x 19"D, 92 lbs ice capacity, 12" deep stainless steel bin liner, 3 4" x 3 1 2 Soda Line cut out in backsplash, 1 2" drain, stainless steel construction, stainless steel legs with adjustable bullet feet, 5 deep backsplash return to allow for utilities to be run directly behind equipment, increase equipment overall depth by 5"

High Performance: The EZ-TAP-LC delivers quick and consistent beverage dispensing

the Winco FB-10 is ideal for use in commercial kitchens

ensuring that your valuable ingredients and supplies remain secure

Alto-Shaam 200-HWI/D443 Halo Heat® Hot Food Well Unit

Interior Finish: Smooth Aluminum Floor

and 6-inch adjustable legs provide unmatched durability

Invest in the Howard-McCray R-CMS32E-8-LED to elevate your food service operation with one of the best restaurant equipment solutions available

Efficient Drainage: The round design allows for optimal water flow

With its dimensions of 71 inches in height

making it lightweight yet incredibly effective at slicing through large cuts of beef with ease and efficiency

Designed with both performance and practicality in mind

the Globe XXBEAT-60SS is an indispensable tool