Classic Ikon Fillet Knife 16 cm | 6 inch

Classic Ikon Fillet Knife 16 cm | 6 inchFor use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suitable for wafer thin filleting. Precision cutting of meat, loosening the fish fillet from the skin or peeling fruit these are the Fish Filleting Knife's special talents.

the White Mod Pumpkin Charcuterie Board

into bottom of

long contoured handle keeps hands safe

All components are made in Italy

Rubberized Base: The base and supportive leg are both equipped with non-slip padding to keep the rack in place as wet dishes are rested upon it

Spoon Bread

that sits comfortably atop carafes

Anderson's Pastry Dough Scraper for portioning and scraping dough from work surfaces for less waste

Overall Dimensions: Width: 17

Perfect packaging for gifting to add an extra special touch

the lunch tote is deceptively large

sick or hungover Super Roots offers a new