Deep Steam Sencha

Deep Steam SenchaJapanese green teas are steamed during processing. When steamed longer, the typical astringency of sencha becomes more mild, presenting a more rounded and full bodied flavor. This deep steam Japanese sencha is steamed about twice the usual time. It maintains all the beauty of a high grade sencha with a smooth finish. A wonderful choice for Spring or Summer tea time. Steep one heaping teaspoon of loose leaf tea for 1 minute in below boiling water,

Strainer - our favorite tea infuser that works for all types of teas and comes with a lid that doubles as a drip tray

smooth Assam blend

This particular lot comes from Vietnam rather than Formosa or Taiwan

package of Peach Apricot Honeybush - caffeine free (about 10-12 teaspoons)

a Japanese green tea known as "twig tea

of boiling water

golden-tipped black tea from China's Yunnan province

Steep 1 teaspoon of loose leaf tea per 6-8oz

Looking for a strong black tea without the high caffeine content

CARE INSTRUCTIONS: Machine wash cold with similar colors

resealable pouch to maintain freshness

harvested from wild tea shrubs