2023 Pu'er Shengpu, Tea Forest Stone-pressed cake

2023 Pu'er Shengpu, Tea Forest Stone-pressed cakeHarvest 2023 is possibly one of our most fragrant productions so far, and this stone pressed cake from our wild forest in Nannuo mountain is the best example of the complex ecosystem of our land, where tea trees live together with fruit trees, always shaded by their canopy. The drier season translates into a great sweetness, made even more special by the difficult handling of a raw material with lower moisture content. After traveling overseas and

our leaves are protected by our signature wrapping paper

Format: 50 gr

we find an elegant Sheng pu

this elegant teacup displays intricate red and white patterns that surrounds the roots of the tea trees

) and Tea Tour Travellers can enjoy a 10% discount on the price of both the single and the annual club

This resulted in an even greater scarcity of young buds and leaves

stored in Banna until late 2022

but what fascinated us is its complexity of flavor

sharing our personal experiences and tasting notes

After realizing the great aging potential of these leaves

and all the freshness of the first autumn winds

to let them age slowly and unveil new and ever changing flavours