Sucré - Tequila Barrel-Aged

Sucré - Tequila Barrel-AgedAle aged in tequila barrels Sucr is our sixth anniversary ale, loosely brewed in the English style Old Ale tradition using our house Belgian yeast strain and then blended using the solera method. A portion of each of our anniversary ales is saved in our barrels and blended in with the next year's production, providing more complexity and depth of character that comes with age. Layered with complex flavors of dark fruit, vanilla, oak, and burnt sugar,

and poached fig are interlaced with hints of malted milk balls and Australian licorice— dancing into a decadent

Grain Damage is a juicy

This set features one 16oz

A bourbon barrel-aged barleywine-style base provides a well-matured

We crafted this Helles with the finest of ingredients

selected to be produced by Bruery Terreux in 2017

and CashmereMalts: 2 Row

specialty grains were chosen to mimic the crust

finishing clean with hints of oak

Working with port barrels can be very tricky

Bourbon Barrel-Aged 12 Drummers Drumming is the final release in our barrel-aged version of the 12 Days of Christmas series

already roaring with flavors of vanilla