Shun Classic 7" Hollow-Ground Santoku Knife DM0718

Shun Classic 7" Hollow-Ground Santoku Knife DM0718Shun Classic 7" Hollow Ground Santoku Knife DM0718 A santoku is a Japanese all purpose kitchen knife. Like a chefs knife, the santoku is used for just about every cutting job in the kitchen. The name means three virtues. Depending on who you ask, the name refers either to the three types of foods it works well withvegetables, proteins, and fruitor for the three types of cuts at which it excelsslicing, dicing and chopping. Hollow ground indentations on

exceptional balance and beauty

Black Come Apart Shears

Handle D-shaped ebony PakkaWood®

Handle Material: Blonde color PakkaWood®

it's smaller than our full-sized santoku

A nakiri is a Japanese-style vegetable knife sure to attract your attention due to its elegant and interesting shape

Material:Resilient synthetic handle

If you bake or buy whole loaves of bread

side dishes

080" Blade Thickness

even slices of meat isn’t hard—when your have the right knife

It also allows the entire blade to be sharpened more easily