Basil Plant ‘Thai’

Basil Plant ‘Thai’Latin name Occimum sp. Thai Basil is an essential in the garden, and equally essential for Thai & Vietnamese cuisine! This type of basil is native to Southeast Asia and its cuisines. Thai basil is savory, spicy, and anise like, adding a distinct pungency to dishes. Pollinators love its deep purple blooms. Plant in full sun to partial shade in fertile, well draining soil.

” Selected for productivity even in poor or high pH soil

subacid flavor notes

being well adapted to many different climates

These striations provide anchor points for epiphytes

shiny seed that’s practically art on its own

and for these reasons we consider Barbados Cherry a must-have plant in a Florida food forest

similar to Duncan but slightly sweeter with a touch more complexity

is unique to this type of basil

According to a US manufacturer of moringa health food supplements

or a space where protective measures can be taken

They are best planted in full sun in well draining soil with adequate nutrition

They are fairly resistant to disease and the fruit is usually clean and beautiful