SKU:32068256073
Yoshihiro Hongasumi Blue Steel Mioroshi Filet Sushi Sashimi Japanese Chef Knife with Rosewood Handle
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Description
Yoshihiro Hongasumi Blue Steel Mioroshi Filet Sushi Sashimi Japanese Chef Knife with Rosewood HandleForged from High Carbon Blue Steel #2 with a remarkable HRC of 63 64, the Yoshihiro Hongasumi Deba Knife showcases a traditional single edged grind, providing superior edge retention and the capability to achieve a finer edge compared to the Kasumi Deba made from White Steel #2. Perfect for intermediate level chefs, this knife comes ready to use right out of the box, emphasizing its handcrafted quality100% made in Japan and not mass produced. Each
This knife represents the forefront of performance and craftsmanship
a stunning embodiment of the traditional art of Japanese sword-making
undergoes meticulous forging and polishing
HRC: 64-65
is included to safeguard the knife while enhancing its aesthetic appeal when not in use
Even the simplest culinary tasks are elevated with this handcrafted masterpiece
Sharpening and honing should be done exclusively with water whetstones
Designed specifically for filleting and butchering whole fish
we recommend hand washing
preserving the integrity and freshness of each ingredient while enhancing your culinary creations
flat blade edge is designed to make full contact with the cutting surface
Designed for intermediate-level chefs
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Your Yoshihiro Hongasumi Blue Steel Mioroshi Filet Sushi Sashimi Japanese Chef Knife with Rosewood Handle orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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