Macerozyme R-10

Macerozyme R-10Macerozyme R 10 is a macerating enzyme from the Rhizopus sp. which is perfectly suited for the isolation of plant cells. Macerozyme R 10 is often used in combination with Cellulase "Onozuka R 10" in the isolation of plant protoplasts. Macerozyme R 10 is a multi component enzyme mixture containing the following characteristics: Enzyme activity: >3,000 U g Pectinase : 0. 5 U mg Cellulase: 0. 1 U mg Hemicellulase: 0. 25 U mg Loss on drying: <10%

DNA labeling / tracing

Vancomycin can be hazardous

Always consult a Certificate of Analysis (COA) for purity and batch-specific data

37 °C) and mix

Purification and biochemical characterisation of a membrane-bound alpha-glucosidase from the parasite Entamoeba histolytica

but is designed to help alleviate mistakes

Thymidine (aka 2′-deoxythymidine

and CD34+ myeloblasts

Multiple Cloning Site (MCS): pBR325 has several unique restriction enzyme sites for the insertion of foreign DNA

5-Fluorocytosine is often used in clinical in vitro tests known as antimicrobial susceptibility tests or ASTs to determine their efficacy against certain bacterial species

Gels prepared with Gelrite™ are remarkably clear in comparison to those formed with agar

PubChem Chemical ID: 24802458