STAUB LA COCOTTE 3.8 L CAST IRON ROUND COCOTTE, SHINY-BLACK

STAUB LA COCOTTE 3.8 L CAST IRON ROUND COCOTTE, SHINY-BLACKThe cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte casserole dish has been used to make a wide variety of other dishes including soups, stews and ragouts. Beginners can use them as they try their hand at tasty oven baked dishes and professional French chefs can't do without them for gratins or delicate

the fine surface is perfect for hard cheeses

Ideal for crushing and grinding herbs

Product Size Height: 16" (406

but on her rare occasions of free time she can be found tumbler in hand

Let air dry thoroughly before storing the basket

This gorgeous wreath is handcrafted of sparkling-clear

and the pan has a nice weight for tapping to help get the omelette out

Swiss made

he’s got a lot to smile about — bags of freshly swiped loot in hand and those pesky masked do-gooders locked up in back

gardening apron in the yard

and innovative around-the-tree motion

Jim Shore's Disney Traditions 2020 Collection