Bistrot Teak Tart Slicer

Bistrot Teak Tart SlicerThe Bistrot tart slicer by Sabre is finished with a smooth, vintage style teak handle with visible rivets, effortlessly tapping into the modern rustic aesthetic. It's hand assembled at the family workshop just outside Paris where it benefits from the craftsmanship of skilled goldsmiths and woodworkers.

Hammann's A5 utensils box is made from vegetable-tanned Alpina Bullhide

verbena and eucalyptus fills the air

adding a little piece of history to the cocktail hour

A highly practical and sleek desk addition

it features an intriguing form with interlinking boards in different shapes and spiralled accents – ideal for serving savoury snacks and charcuterie

this tumbler is hand-engraved with an intricately detailed brontosaurus motif

Laboratorio Paravicini’s ceramic Sagomato Milano charger plates are designed in striking green with a scallop edge rim

A playful way to display trinkets and jewelry

weaved here in a pairing of Mongolian cashmere and finy baby camel hair

Feldspar ice cream bowls in Cornwall clay and bone ash are slip-cast by hand in plaster moulds

These cotton placemats

The item is still being produced today from the original Auböck workshop in Vienna