Fleur de California Pinot Noir Carneros

Fleur de California Pinot Noir CarnerosWith an enthusiasm for the red wines of Burgundy and confidence in Californias potential for producing world class wines, Francis & Kathy Mahoney have realized a dream: growing fine Burgundian Pinot Noir in the Northern California soil and climate. On a modest budget, a small, functional winery was built in 1972. Francis knew that his best tool was his palate. Calling on his experience in the cellars of Burgundy, the profile of superb Pinot Noir was

they led thirty pioneer families to Madison County

Lejay - 55% Noir de Bourgogne and 45% Black Down

not wheat) that had been finished in massive Grande Champagne Cognac barrels from Frapin Cellars in France

with a nice sweetness and fruit

nextSectionDeep amber in color

slow tannins that contribute shape and grip

King syrup

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soft tannins and excellent persistence

The distilled rum is then carefully matured in ex-whiskey barrels

Russian Standard Original quickly became the number one selling premium vodka in the country

as the hardy coastal smokiness of Laphroaig is quelled by the ripe tropical fruitiness of Bowmore