No.1 Bourbon Barrel Aged Old Fashioned

No.1 Bourbon Barrel Aged Old FashionedWhat Am I: A gentleman's cocktail made with classic bittering agents, burnt sugar, spices & orange peel. Made by: Ageing in Willet Bourbon barrels for heightened flavour intensity. Mix with: 4 parts Rye and serve over ice with an orange peel garnish.

The Savoie-Beaufortain pastures in the French Alps are unploughed and unfenced

and Shep believes that the very best comes from the neighbouring family dairy farm which is still run by his father and brother

The Netherlands

Grey Owl is an ashy

a soft-ripened Water Buffalo cheese that is produced year-round

A limited-edition release on offer while available

Central Formaggi was born

Notes: gentle maltiness emboldened by floral aromatics

Three cheese ravioli with premium local ingredients made by artisian pasta makers

Made with an authentic Dijon mustard from Dijon

cheesemakers and affineurs (maturers) respect each step of the way

Despite being refined and perfected over the years Tunworth is still made entirely by hand – from the first ladle of pasteurised whole cow’s milk to the waxed paper wrap and poplar box packaging