Confuron Cotetidot, Vosne Romanee

Confuron Cotetidot, Vosne RomaneeA restrained but quite spicy nose is composed of dark berries, plum and a touch of sandalwood. The supple, round and delicious middle weight flavors display mild austerity on the long, firm and serious finish. This will require up to a decade to be fully mature though it should be approachable after only 5 to 6 years. 88 2018+

cured-meat edge on the nose

An even more broad-ranging nose features notes of exotic tea

very typical for a 1985 though it is less intense nowadays

and peppery herbs

A pungent nose of soft reduction and wood toast largely pushes what appears to be ripe fruit to the background

focused and impressively intense medium weight flavors that possess outstanding complexity and terrific length

A discreet but perceptible note of oak toast surrounds the elegant and pure nose of essence of spicy wild black raspberry

serious and precise finish

Strong reduction obliterates the nose though there is plenty of vibrancy and life to the mineral-driven

but all things considered

and almost juicy finish

so that should be taken into consideration