Arndorfer Anina Verde

Arndorfer Anina VerdeFeatured in our Jersey City in stores tasting, "Let's Talk Skin Contact", on 8 14 Martin and Anna Arndorfer are not your typical Austrian Winemakers. They love to experiment and the limits against winemaking. The Anina Verde is a skin fermented white wine. Arndorfer takes the juice of Gruner Veltliner and ferments it with Riesling skins. The wine is unfiltered with minimal use of sulfur. The wine is dry with notes of pear, lemon, melon, peach, white

approximately 20 barrels Barrel entry 120 proof Distilled at MPG in Indiana Strong notes of vanilla

Alpamanta means "Love to Earth" or "terroir" in the native Quechuan language

Most of the grapes are fermented and aged in stainless steel tanks with less than 5% of the total blend in oak

A tightly wound classic example of Gamay which shows medicinal fragrance and savory spiced red currants

This wine is a vineyard-wide blend

but because of the school’s location

tart red strawberries

The wine is 70% Chenin Blanc and 30% Chardonnay

snappy white with enough stone fruit

or in all manner of cocktails

The winery is located in Chinchilla de Montearagon in Albacete

Paul Pacult's Spirit Journal other than Balcones "1" Texas Single Malt