Wild Arc Piquette Rose Can

Wild Arc Piquette Rose Can

distilled with cracked black pepper in 150 gallon pot stills

There is a polished mineral palate that is lithe and dense yet elegant in its long and pure finish

the company founder

A little like asking a hummingbird to describe the flavor of its favorite nectar

The color of Hayman’s Sloe Gin is reddish brown

This wine comes from the little-known and little-exported Trás-os-Montes (“behind the mountains”) appellation of northeastern Portugal

further helping the balance with notes of creamy vanilla

The domaine practices sustainable viticulture and is certified by Terra Vitis

Distillation is done in the family’s aged copper still

An electric

With a minimal intervention this wine is an easy drinking Pinot Noir with notes of ripe red cherries

it is bottled with a tiny amount of sulfur and without filtration and then aged in bottle for a year before release