Alkaline Wheat Noodles (Jianshui Mian for Dan Dan Mian), Set of 2

Alkaline Wheat Noodles (Jianshui Mian for Dan Dan Mian), Set of 2We searched far and wide for the perfect dried noodle for dan dan mian, Chongqing xiao mian and other Sichuan dry noodles and soups and finally settled on the famed alkaline noodles called Jianshui Wenzhou. We opted against importing the type of dried noodles often sold as Sichuan, Chengdu or dan dan style because they are generally quite thin, and they cook up very unlike the fresh version used in Sichuan, lacking any heft or chewiness. We wanted a

making it a favorite for noodles

chicken and vegetables

Try the 10 year or 20 year for special occasion dishes and dipping sauces

She also sells fragrant green Sichuan peppercorns

which includes numerous edible species and varieties of both red and green Sichuan pepper

However it

This particular dao xiao mian is made by a specialty noodle company in Chengdu that obsesses over the details:

Source: Grown in Yunnan Province

from New York's Favorite Noodle Shop

Aesthetics: We have saved one of the best attributes of cast iron for last

potent and seedless

Ingredients