Wersin Hand-Blown Crystal Liqueuer Decanter

Wersin Hand-Blown Crystal Liqueuer DecanterThe Czech born polymath Wolfgang von Wersin designed his eponymous liqueur decanter with a graceful faceted contour reminiscent of a cut crystal rod. A beloved classic with substantial weight and style, the 1950s design is executed in mouth blown lead free glass with a contrasting round base.

this sturdy chrome-plated brass ashtray has two supports for cigars or cigarettes and a windproof design that dismantles for easy cleaning

It’s made up of a round wooden tray covered in calf leather

The resulting streaks are unique to each jug

These dinner plates have eye-catching scallop edges

who work with wooden moulds to create crystal of only 0

Bollhagen elevated the simple ceramic champagne cooler with her signature sgraffito-ritz technique – a method of scratching colour into the clay before firing

Designed by founder Melissa Morris honouring the traditional craftsmanship of Italian makers

ideal for serving sundaes and scoops of ice cream

The guinea grass is naturally dyed in various shades and plaited for style and strength

adding definition to the piece

The smooth

Murano maestros use a 13th-century lampworking technique