Duke Manufacturing E305SW Serving Counter, Hot Food, Electric

Duke Manufacturing E305SW Serving Counter, Hot Food, ElectricAerohot Hot Food Station, electric, 72 3 8"W x 22 7 16"D x 33 3 8"H, (5) 12" x 20" sealed hot food wells with individual drains with valves, infinite controls, stainless steel top with 1 2" thick x 7" wide poly carving board, stainless steel open base with undershelf, legs & feet, 6' cord & plug, cULus, UL EPH Classified

As a staple in restaurant equipment

Safety and Efficiency: Equipped with a bottom-hinged door with dual pane glass window

TurboChef ECO EL BANDIDO: Revolutionizing Commercial Cooking Solutions

Hygienic Design: The non-porous surface of the Richlite® cutting board resists moisture and bacteria build-up

Wood Burning Style: Enjoy the classic charm and flavor of a wood-fired oven with the convenience and control of gas

Professional Aesthetic: The sleek black finish adds a touch of elegance to any setting

assuring you of its high-quality standards and sanitation compliance

Easy Installation: Designed for straightforward installation and integration with existing kitchen setups

Quantity Break: Available for purchase as a single unit (QTY Break = 1 each)

Precision Engineering: Manufactured with superior craftsmanship to ensure optimal performance and durability in busy kitchen environments

Heavy Weight Construction: Engineered for durability

a vital component for any professional kitchen that demands precision and excellence