Yangta Bai Hao Yin Zhen-Large Buds

Yangta Bai Hao Yin Zhen-Large BudsThis Yangta Baihao Yinzhen (Yangta White Downy Silver Needle) comes from a community of wild tea trees at an altitude of 1700 meters in Jinggu() County, Pu'er()City, Yunnan Province. The Tropic of Cancer passes through the county, which features high mountains and deep valleys with significant altitude differences. It is one of the original production areas and main producing regions of Pu erh tea and the homeland of large leaf white tea. Yangta large

multi-step process including plucking

with tea fuzz floating on the surface

This particular abandoned wild tea is harvested from Wugong Ridge(蜈蚣岭) in She County(歙县)

the tea bushes are left to grow naturally without fertilizers or pruning

and flexible

and Panxi Town(磻溪镇)

Its production technique is similar to the curly Maofeng of Qimen black tea

For tea aged 3 years: It is sweet enough

Use boiling water at a temperature above 95°C

the tea soup is fine and mellow

with a lustrous and oily appearance

If stored well for 8 years