Fat Twosday (2026)

Fat Twosday (2026)Blended Barrel Aged Imperial Stout with Pecans, Cinnamon, and Tahitian Vanilla Beans Inspired by the rich flavors of praline pecan king cake and the revelry of Mardi Gras, Fat Twosday (2026) is a decadent blend of bourbon barrel aged Black Tuesday, gin barrel aged Black Tuesday, and our Bayonet stout. Pecans and cinnamon bring warmth and spice, while Tahitian vanilla beans add a plush, aromatic sweetness. The result is a luxurious, celebratory stout

and pineapple

Travel into the tropics with this weekend-worthy sour rye ale

but is seldom seen in beer

Bruer Grog was treated with honey

Brewed with California-grown malted barley from Admiral Malting and hopped with the classic Washington based Yakima Chief Citra hops

Imperial sour blonde ale aged in French oak barrels with Picpoul Blanc grapes

in an intimate lab sensory experience unlike anything you’ve done before

Grab yours now and make a bold statement

OatsYeast: London IIIABV: 8

Black Tuesday Mega Maple

this stout demands to be savored

This hazy IPA was brewed with a healthy addition of Azacca