Zaro Pival, Refosk

Zaro Pival, RefoskThe Zaro vineyards occupy part of a south facing amphitheater. In the center is the hill known as Pivol, from which the wine takes its name. This wine is the singular representation of Zaro and the appellation of Izola. A distinctly Adriatic wine, ripe and fresh with alpine and seaside notes in parallel. Suited to bold and sanguine flavors from land or sea.

the domaine counts sixteen hectares encompassing 50 parcels

Excellent as aperitif on ice

Finishing with a hint of soft-baked pretzels

The winemaking is traditional

and star anise transition to a palate of brown sugar and roasted coffee

Produced from Cabernet Sauvignon grapes grown in the Golan Heights and Upper Galilee

grilled chicken

Isaac Bowman Bourbon is aged in charred white oak barrels

Gernot Kollmann performs "heroic agriculture" on the impossibly steep slopes of Enkirch in the Mosel

Old documents bear witness to the fact that vines have been cultivated here from time immemorial

baking spice

and super glou glou