Letterpress Ucayali River Peru Private Reserve 70% Dark Chocolate

Letterpress Ucayali River Peru Private Reserve 70% Dark ChocolateWeight: 60 grams Cocoa Bean Origin: Ucayali River Cacao, Peru Notes: late one night in the summer of 2015, we roasted a test batch from the first ever harvest of Ucayali River Cacao. These cocoa beans came from a region of Peru not normally associated with great cacao. But we knew we had something special, thanks to the exacting standards of award winning cacao expert Daniel ODoherty. Ucayali River Cacao pays farmers a premium for their best work, and

salted black licorice

glazed with dark chocolate ganache

geese and teals

Their hardy mix of Friesian

Sheep’s Milk

There is Roquefort

Designed and made with love in Iceland

made with premium cocoa beans gathered and fermented by our farmer partners: Mama Mpoki in Mababu

the paste inside is revealed to be a beautiful off-white with many small eyes or holes throughout

The regulatory classification system requires producers to use 100% Manchega sheep milk in their traditional recipes

Delicious accompanied with Belberry's Morello Cherry Preserve

Specially packed with a unique collection of sweet and savoury products