Flower Pro Book | Volume 1

Flower Pro Book | Volume 1Make beautiful Sugar Flowers with this step by step instructional book for creating a wide variety including Roses, Filler Flowers, Forget Me Nots, Cherry Blossoms and Hyacinths. All created using the Flower Pro range of moulds and veiners. Although the book is aimed at sugar flower creations, the instructions will also work if you are using Hearty Air Drying Clay as your chosen medium. This book will provide you with written instructions and step by

• chocolate

candy and boiled sugar

Keeping mould on a flat firm surface

The detail in the mold can be brought out further by adding a little gilding wax or by using the dry brush technique to the finished casts

this mould has been carefully designed to give you amazing detail in either wired or unwired forms in a quick and easy process

• Oven safe to 200˚C

Our Moulds can be used in cake decorating with sugar paste

Watch the video to see the shallow fill technique that creates beautifully thin

This mould pairs perfectly with the Flower Pro Peony & Tulip Mould

Personalise to your heart's content when cake decorating with this food-safe silicone mould

The Blossoms and Birds silicone cake decorating mould has three fabulously detailed bas relief birds as well as extra blossoms

Anchors Mould Size Guide