Southern Style Cajun Seasoning

Southern Style Cajun SeasoningA Traditional Cajun Creole Season All. We powderized most of the ingredients and a little dash will do ya'. This 4 oz shaker (by Volume) is equivalent to the big 12 oz shakers you see at the grocery store, it's powerful and It lasts forever! We put it on and in everything! Popcorn, chicken roasts, breakfast eggs, cajun crawdad cookouts, BBQ, sandwhiches, salting the rim of a Bloody Mary Drink and so MUCH MORE! It's really the only seasoning we use! We

Carefully sourced from Central Mexico and processed to preserve the pepper's unique woody-nutty character

Looking for a truly unique gift for the hot sauce enthusiast

How to Use

Patience creates perfection

Heat Level: Medium (25

The flavor complexity makes this more than just a heat bomb - it's a true gourmet superhot pepper that serious chili heads treasure

This isn't just smoked jalapeño

spreadable consistency that won't run through your bread or bun

Creating unique citrus-forward hot sauces

and paninis

Add whole to soups

grilled meats