Santoku kitchen knife, UHC

Santoku kitchen knife, UHCDrawing inspiration from Japanese culinary traditions, this knife is a must have for selective kitchen enthusiasts who prioritize precision in their cooking. The Santoku kitchen knife has a slender blade, perfect for achieving razor sharp precision when slicing and dicing a variety of ingredients and is a slightly larger alternative to our Allround kitchen knife UHC. Its exceptional slicing capabilities make it ideal for creating delicate, paper thin

and controlled work

This varnish made of boiled linseed oil works perfect for impregnation of all Roselli wooden handles and ensures a firm grip even when wet

A #1000 grit stone produces a sharp and practical working edge

Originally developed for moose hunters

This knife was sent to us by Helmi in Finland

is Roselli's interpretation of the ultimate outdoor knife

It comes with a handcrafted sheath made from dark vegetable-tanned Finnish leather

The knife comes with a handmade leather sheath crafted from vegetable-tanned Finnish leather

and everyday outdoor tasks

Introducing the Roselli Carving Knife with a shorter blade - now available with a 68 mm length

Not only does it give you a rustic feeling

this elk leather cord is made to follow you everywhere