Still Austin Distillery Reserve Series: Monster Mash 2025

Still Austin Distillery Reserve Series: Monster Mash 2025It lives! For the 2025 edition of "Monster Mash," the team at Still Austin returned to the lab to construct a beast from the best parts of their inventory. While most distilleries keep their mashbills separated by strict category lines, this Distillery Reserve series takes a sledgehammer to those walls. It is a "Frankenstein" blend in the best possible sense. Inside each bottle lies a mash bill of truly supernatural proportions: 28% malted white corn,

The result is an award-winning

and freshwater (nansui) is found there

damn: the rosé is delightful

crisp acid drive and a long finish that lingers with saline clarity

Bright notes of cranberry and hibiscus with a razor-like finish of wet stones

honeyed white peaches

It’s a never-ending finale of wood char that avoids any tannic bitterness

Finished in: French oak

Kikumasamume sake has been brewed using the same Kimoto method since the Edo period

blackstrap molasses

The wine then remained on the fine lees until Mid-January

Imagine sipping sunshine and blossom in tandem