Modern Classic Cocktails: 60+ Stories and Recipes from the New Golden Age in Drinks

Modern Classic Cocktails: 60+ Stories and Recipes from the New Golden Age in Drinks60+ recipes for todays modern classics with entertaining backstories from the cocktail revival of the past thirty years, by a two time James Beard Award nominee and New York Times cocktail and spirits writer. No proper drinking library is complete without Robert Simonsons volumes, and Modern Classic Cocktails is one of the best yet. Adam Platt, New York magazine restaurant critic and author of The Book of Eating One of the greatest dividends of the

Premium Printing: Lithographically printed on high-quality 70lb uncoated paper

this pillow can easily be incorporated into various decor styles

it will demand the attention of the room

giving it a playful and natural appearance

fairytale-inspired scenes

bestselling author of Dinner: A Love Story and The Weekday Vegetarians

Whether used as a side table

step-by-step instructions

eco-friendly paper and magnet

providing ample space for salt

These are perfect for placing on a coffee table and displaying magazines

as it is made of sturdy and durable metal that can withstand weather and wear