Blodgett CTB ADDL Convection Oven, Electric

Blodgett CTB ADDL Convection Oven, ElectricBlodgett CTB ADDL Convection Oven The Blodgett CTB ADDL Convection Oven is the epitome of high performance commercial kitchen equipment, designed to meet the rigorous demands of professional culinary environments. This electric, single deck oven is a half size powerhouse, offering exceptional cooking capabilities with its ability to accommodate up to five 13" x 18" pans simultaneously. Engineered for precision and efficiency, the CTB ADDL features

Design Features: The mold creates an appealing oval shape with a scalloped edge

Alluserv AHF2HIB Evolution Series Electric Hot Food Counter

Easy to Clean and Maintain: Simplifies your kitchen workflow with components that are easy to disassemble

This precision-engineered mold is a must-have for commercial kitchens and restaurant equipment setups

Impressive Capacity: Boasting a 7

Compatible Machines: ADC160

making clean-up quick and efficient

Convenience in Design: Includes two nickel-plated baskets with coated handles and a basket hanger

designed to elevate your culinary creations to new heights of excellence

a premium electric pizza oven designed for professional kitchens that demand nothing but the best in performance and reliability

Precision Engineering: The die is meticulously crafted to produce uniform Mafalde Bucatini shapes

Shape: Creste de Gallo