Chicken Pad Thai

Chicken Pad ThaiBring dinner up a notch with this popular (and easy) Thai creation. Rice noodles are tossed with a salty sweet sauce, seared chicken, fresh green onion and cilantro then sprinkled with peanuts. Impress your friends and your taste buds with this dish! Keep Frozen; Stove Top (20 minutes)

Finish with enchilada sauce

Fresh all-natural pork tenderloin is rubbed with Montreal and Cajun seasonings then roasted and served with a buttery side of Brussels sprouts

lingonberry sauce

All-natural chicken tenders are seasoned with a zesty marinade of lemon

Locally raised fire-braised

Cheese-stuffed ravioli is tossed with diced ham and a delicious vegetable mixture of asparagus

These wraps are bursting with flavor

Steak tips rubbed with a blend of mesquite seasoning and black pepper are pan-seared and served with creamy garlic mashed potatoes

Grill or saute and serve with a tasty side of zucchini noodles stir fried with garlic and shredded parmesan cheese

Our take on this Chinese restaurant favorite features tender pieces of chicken breast marinated and stir-fried with a colorful mixture of broccoli

you have time to prepare these yummy wraps

Penne pasta is combined with tender all-natural chicken