SS Top Shelf Chocolate Mint 35108

SS Top Shelf Chocolate Mint 35108Chocolate based with a clean refreshing mint aftertaste. Add essence and 650ml Alcohol @ 40% to SS Liqueur Base B (made up as per Liqueur Base B instructions). Alternatively 250ml Sugar and 120ml Liquid Glucose. Top up to 1. 125L with water.

1% Bitterness: 2

Optional Temp Control – Attach our Temp Control Kit to heat or cool your tank internally

Pilsners (or other beers fermented at low temperautres) or high gravity beers in particular will really benefit from getting high levels of oxygen into the wort at the start of fermentation

Each Carbon Cartridge is suitable for 10-15L of 40% ABV Alcohol

As a rule it is difficult to find 100% coconut carbon filters

Samuel Willards Premium Bombay Gin will make any Gin Cocktail great

Also fantastic with Irish Cream 50/50

For Fermenters Kegs and Tanks

Made from 304 Grade Stainless Steel

Whirlpooling and aerating is good practice before you pump the wort out of your brewing system

25mL per 1125mL alcohol @ 40%

Leaving no stone unturned Coopers have refreshed the product labels on the Original and International series (what’s in the tin is the same)