G: HYOSHIRO Original Liquid Tsuyu Dashi Soy Sauce (33.81Oz/1,000ml)

G: HYOSHIRO Original Liquid Tsuyu Dashi Soy Sauce (33.81Oz/1,000ml)HYOSHIRO Original Liquid Tsuyu Dashi Soy Sauce HYOSHIRO Original Liquid Tsuyu Dashi Soy Sauce is versatile Dashi soy source, created from excellent combination of Kagoshima prefecture born bonito flakes and Hokkaido prefecture(Rishiri Reuse) born Kombu and blended with Honjyozo (authentically brewed) soy source. Can be added to your favorite soup, or used as a dipping sauce to accompany a dish of your liking. This product is made in Japan.

Our "colored noodle series" was born in Yamagata through a joint development with a long-established noodle factory that has been in existence since the Edo period

shiitake mushrooms and sardines

This hand-kneaded and pulled noodle was developed with noodle masters to achieve the ultimate smooth and silky texture which can not be replicated by machines

The above ingredients are carefully ground with a stone mill

This product is made in Japan by Hyoshiro

This product is made by Hyoshiro in Japan

HYOSHIRO Original Liquid Tsuyu Dashi Soy Sauce

The ingredients we use for our YUZU KOSHO are yuzu peels from Kyushu and fresh pepper that are picked in the early morning

And to make it even more festive

and harmony to your end-of-year cooking

DRIED THIN UDON

CHASOBA - Buckwheat Noodles kneaded with matcha