Macphie | Country Cake Mix | 12.5kg

Macphie | Country Cake Mix | 12.5kgMacphie Country Cake Mix is a versatile cake mix which can cope with the most generous amount of inclusions. Absolutely perfect for making traditional fruit cakes, cherry cakes and sultana cakes. Place 1kg of Macphie Country Cake Mix into a mixing bowl with the paddle attachment fitted. Mix for 1 minute on slow speed gradually adding 400g of water and 200g of vegetable oil. Scrape down, add inclusions as desired and mix for 6 minutes on middle speed

blend 1kg of Devil's Chocolate Cookie Mix with 150g of margarine or butter on a medium speed for 3 - 5 minutes then add 60ml water and any inclusions blending until mixed through

Its superfine crystals blend into the mixture to guarantee great results every time

Soft'r Soft Roll is an enriched powder concentrate which when added to your other baking ingredients makes softer rolls with an enhanced texture

Pale creamy yellow coloured curved pasta tubes made from the finest durum wheat semolina

which makes the dough more elastic and light and results in a chewy and airy texture when baked

place 1kg of Craigmillar Complete Sponge Cake Mix in a mixer fitted with a beater

500g of water and 300g of vegetable oil in a mixer and mix slowly for 1 minute then at medium speed for 3 - 4 minutes

Note: Sucranna Rough Cut White Sugar Cubes are perfect for those looking to add a rustic and artisanal touch to their beverages and presentations

Made from dried white seedless grapes

They give a sweet hit and succulent mouthfeel when used as an inclusion in baked goods such as biscuits

Macphie Red Velvet Cake Mix requires the addition of egg

It takes inclusions such as chocolate chunks or nuts well and produces deliciously chewy brownies with a rich chocolate flavour that don't break or crumble when handled