Pork - Pederson's Natural Farms St Louis Rib

Pork - Pederson's Natural Farms St Louis RibThis single rack of St Louis Style Ribs is grown and produced in North Carolina for Pederson's Natural Farms. Units will average about 2 Pounds with some slight variance. At Pederson's Natural Farms, they "make the best, better." They take pride in real people make real food using natural meats raised with humane and environmentally safe practices. With a commitment to quality and sustainability, all products are free from artificial ingredients,

while their partner farms in the Carolinas and Georgia raise the Heritage animals

Joyce Farms' products elevate dining experiences and can be found in select specialty food markets and butcher shops

where you get both Teriyaki and Honey flavors at a discount

and nitrites

North Carolina

This bag "seals the season" with 2 pounds of frozen NC strawberries

brings you unique ingredient combinations and bold flavors beyond the ordinary

Their pasture-raised beef is all natural

ensuring full traceability

which is balanced beautifully with the buttery smoothness of coffee from Nicaragua

3-5 Different Types of Fruits

1lb packs "Naked" Chicken Quarters (Joyce Farms